A roast leg of lamb is a joy at any time time of year, not least the traditional Easter feast, writes Caroline Hennessy ...

The perfect recipe for an Irish family Easter Sunday lunch - a hearty springtime meal with room for something sweet to break Lent. Easter Sunday lunch was always a big occasion in our house when I ...

likely from New Zealand, and it has become the traditional dish to have, representing the season’s motifs of new life and new beginnings. Here, Richard Corrigan shares his favourite recipe for roast ...

Lamb is a classic meat to serve on a roast in spring, and perfect for Easter. Lamb can be very expensive, but currently, Iceland is selling a 1.8kg frozen leg of 'luxury New Zealand' lamb for £12 ...

British lamb ... Zealand, and it has become the traditional dish to have, representing the season’s motifs of new life and new beginnings. Here, Richard Corrigan shares his favourite recipe for ...