Byron Talbott Cantaloupe Crema Catalana Posted: April 16, 2025 | Last updated: April 16, 2025 Crema Catalana has been a long time favorite of mine, but it can be tricky to find a restaurant that ...

Molt més endavant, ja al segle XVIII, es parla de la crema catalana com la crema de Sant Josep, nom també molt tradicional. Però continua sense aparèixer aquesta capa torrada com una cosa que la ...

Crema catalana is a Spanish variant of the French crème brûlée, with the distinctive added tastes of cinnamon and lemon zest. It's hard not to melt at the contrast between the caramelised sugar ...

Per acabar la setmana, no hi ha res millor que les postres més emblemàtiques del nostre país. La crema catalana, o crema de ...

Whatever you decide to eat while in Barcelona, make sure to leave room for dessert. Crema catalana is the Catalan version of creme brulee. Cheese is also dessert here. Mel i mató is a goat cheese ...