3 yummy recipes that use silken tofu These three recipes from our test kitchen showcase the versatility of silken tofu for adding a delicious and nutritious kick to your favorite meals!

Food Network host Giada De Laurentiis' Grilled Herbed Tofu with Avocado Cream recipe had its fair share of fans — and critics — on the culinary channel's site. Here's what they had to say.

This vegan creamy Tuscan tofu meal prep features crispy tofu coated in cornstarch, served with a rich sauce made of cherry ...

How to freeze, thaw and press tofu If the texture of tofu weirds you out, try freezing and pressing your tofu. Freezing changes the texture completely. Because it’s mostly water, the protein ...

Shelter Husky Tries Ice Cream for First Time—His Face Says It All David Boreanaz recalls Betty White shocking him with a ...

Bake tofu nuggets, turning halfway through, until golden brown, 35 to 40 minutes. Meanwhile, in a small bowl, combine ketchup, curry powder, Worcestershire sauce, and chili powder.

A version of this article appears in print on April 19, 2023, Section D, Page 3 of the New York edition with the headline: Cheesy, Crunchy Baked Tofu, With a Vegan Twist.

Tofu is truly versatile. Light on flavor in the best way possible, it soaks up whatever ingredients you cleverly pair it with, from spicy to salty to sweet to tart. Treat it as a wonderfully ...

Cream — or any dairy, for that matter — is hardly the only way. Alexa Weibel’s latest recipe — roasted broccoli and whipped tofu with chile crisp crunch — is a textural marvel from ...