What Makes Martha Stewart’s Leg of Lamb So Special. What makes Martha Stewart’s leg of lamb recipe truly shine is her use of ...

To help make sure you cook up a tender, juicy leg of lamb, we went to one of our favorite chefs, Curtis Stone, who has a few ...

With Easter Sunday just a few days away, many will be celebrating the holiday by tucking into a traditional roast lamb dinner ...

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Martha’s method calls for a boneless leg of lamb, which is easier to carve than a bone-in leg and serves about six people. Here’s a quick breakdown of her recipe, as seen on her YouTube ...

Another thing to consider when you're buying your leg of lamb is if you want a bone-in or boneless cut. “Bone-in leg of lamb has a really nice flavor that you get from cooking it on the bone.