Pork and beef skewers also feature a McCormick marinade. If you use wooden skewers, remember to soak them first so they don’t burn on the grill. For skewered chicken wings (perhaps something ...

Valeu Espetos is a casual café in Montrose offering a fine selection of proteins on skewers, along with sundry croquettes, empanadas, waffles and Brazilian house dishes.

If you’re looking for that, then you need a larger skewer, like the G & F Products 17-Inch Long, Large Stainless Steel Brazilian-Style BBQ Skewers.

Brazilian steakhouses have risen in popularity in recent years, exemplified by the success and expansion of restaurants like Fogo de Chão — and it's easy to see why. A room full of meat perfectly ...

All you need is a hot grill, metal skewers, and salt to make this Rodazio-style quality steak recipe.

Guests skewer succulent, mouthwatering meats that are brought directly to their table. Here’s all you need to know about Brazilian barbecue restaurants, their history, the dining experience ...

Fogo de Chao is a beef-intensive, all-you-can-eat Brazilian barbecue chain that’s especially popular with larger groups of seriously hungry diners, says restaurant critic Merrill Shindler ...

Brazilian steakhouses usually feature a traditional dining style known as rodízio, where meat is grilled on skewers over open flames before being brought to the table and sliced to order.

Don’t be afraid to dust the skewers with farofa, which at Valeu Espetos is raw manioc flour, called farinha de mandioca, then apply hot sauce and vinaigrette to eat the Brazilian way.