Note: It is very important that both the butter and eggs are room temperature before making this cake. Preheat your oven to 325˚F. Generously butter and flour a bundt pan making sure to cover any ...
Slice strawberries; finely chop basil. Cut pound cake into 8 (1-inch) slices. Combine in medium bowl: strawberries, sugar, and balsamic vinegar; let sit at room temperature 20 minutes. Whip cream, ...
The first printed recipe for true pound cake dates to 1747, but the debate over the definition of mock pound cake continues ...
If you’re looking for a light dessert that doesn’t require turning on the oven, look no further than Giada De Laurentiis’ zuccotto, a semi-frozen cake with a luscious whipped filling. The cake is made ...
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