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This is the best moist sponge cake recipe that every home baker needs. Trust me, this is hands down the most perfect sponge that you will ever make! This trustworthy and reliable moist sponge cake ...

Victoria sponge cake is a British classic and remains a favourite for many to this day. It is a simple recipe and one that millions of Brits have made in their life. However, there is one hack ...

The Victoria Sponge is a two-layer cake filled with jam and cream that was a 19th-Century favourite of Queen Victoria. The American chef, author and food stylist Claire Ptak uses brown sugar ...

A Victoria sponge cake is a classic British cake best eaten with a cup of tea, and it is incredibly easy to make yourself if you use the proper ingredients. Katalin Nagy, a baker and founder of ...

Don’t miss out on a Victoria sponge just because you’re avoiding ... Place one of the sponges on a plate or cake stand. Stir the jam to loosen and spoon onto the cake. Spread almost all ...

The glamorous fruit, strawberry takes over the plain and simple vanilla sponge cake. Have this tea treat with a cup of steaming clear tea and savor every bite. Put it on heat until the jam and water ...

The Victoria sponge cake is named after Queen Victoria, who liked having a slice of sponge cake with her afternoon tea. A Victoria cake is a sponge cake layered with jam and cream. Spoon into greased ...

Bake James Martin's classic Victoria sponge cake, best served with a proper cup of tea. Equipment and preparation: You’ll need 2 x 20cm/8in sandwich tins, greased and lined. Preheat the oven to ...

This cake took five minutes to prepare and required ... of tablespoons of icing sugar for a twist on Mary's classic Victoria sponge. It's not overly sweet but adds a scrumptious touch that brings ...