roasted peanuts, salt and sugar. 4. Stir the ingredients in the pan gently to combine and until all the ingredients come together. 5. Turn the heat to low flame and allow the vegetable poha to cook in ...

As they begin to splutter, add the poha and peanuts to the saucepan and mix well. Now add ¼ tsp turmeric powder and salt to taste and mix the poha well for about 30 seconds on low flame.

2 cups of organic red rice poha (flattened rice, store bought) 1/2 cup raw peanuts, shelled 4 to 5 sprigs of curry leaves 1/4 tsp turmeric powder 1 tsp salt 1 cup vegetable oil 1 tsp olive oil 5 ...

Cook it until the tomatoes turn soft. Mix Poha: Add the softened Poha to the pan, mixing gently with the vegetable mixture. Let it cook for 3-4 minutes on a low flame. Finish with Lemon Juice ...