Umami describes the delicious savory flavor that we all know and love. Stock up on these chef-recommended ingredients to add ...

The umami savory, meaty taste sensation originates from three naturally ... Glutamate, the first compound, is an amino acid ...

Discover techniques to maximize taste while reducing calories. These 7 cooking methods and ingredient swaps deliver ...

In 1985, they agreed that umami was the fifth basic taste. It is associated with savory foods, which include meat, tomatoes, and a food additive called monosodium glutamate. Smell is as important if ...

Credit: Allie Chanthorn Reinmann We identify the flavor of MSG as umami, or savory. It’s one of the five elemental flavors we can detect: umami, salt, sweet, sour, and bitter. Like sweet or ...