Traditional homemade mincemeat is a real treat for mince pies and it is so easy to make! No cooking, just combine the ingredients and let time work its magic. Make it once and you'll never go back ...

Mincemeat often requires an overnight soak in the alcohol, often brandy, to plump up the dried fruit. Some recipes require a cooking stage, to heat the mincemeat through and help to seal the jars.

Mincemeat is one of the best ways to preserve an abundance of fall pears. This delicious conserve makes a New England traditional spicy ... have much effect on your recipe.

This easy chilli con carne recipe shows you how to make classic beef chilli. A Mexican favourite, this recipe for chilli con ...

Phil Vickery’s here with his look at some of the best deals in the supermarkets, and this week he's focusing on beef mince. Here he shows us three different ways it can be cooked so that you can ...

Mincemeat pie is a princely extravaganza that “seems transported from another time and place,” said Beth Kracklauer in Saveur. It initially dates from 12th-century Britain, when sweet-savory ...

This mincemeat will keep for two to three years in a cool, airy place. We know that most of us find recipes through search and our dedicated search engine will search our database by ingredient.

About Mince Pie Recipe: A lovely Christmas recipe for your friends and family. Mince pie is a sweet British pie stuffed with a mix of dry fruits, apples and brandy. Mix all the ingredients for mince ...

Whether you want to try an ultra-traditional version or a speedy modern bake, these mince pie recipes are the ideal December cooking challenge. Like cracker jokes and a trip to the pub on the ...

There's nothing quite like enjoying a freshly baked mince pie with a warm drink, so why not try making your own with this recipe from online food creator Sisley. While traditional mince pie ...