Cook for 1-2 minutes or just until heated through. Do not overcook. If you're having a busy day and still want to eat healthy with your family, try this Low Carb Chicken Cabbage Stir Fry recipe.

This speedy veggie stir-fry is super easy to make, packed with vegetables and full of flavour. Each serving provides 103kcal, 3g protein, 7g carbohydrate ... stir-fry for 2 minutes.

While soy sauce is low in calories, it’s high in sodium. To avoid excess salt ... Moo goo gai pan is a lightly sauced chicken and vegetable stir-fry dish that contains mushrooms, broccoli ...

A healthy stir-fry ... carbohydrate (of which 8g sugars), 19g sat (of which 4g saturates), 4g fibre and 0.4g salt. First cook the rice. Put the five spice in the bottom of a medium pan over a low ...