Simple chocolate, vanilla sponge, and fruit cakes work well. Since the entire cake will have an even texture, steamed cakes aren't the best for topping with anything you'd want to get crispy ...

The clementines are festive enough to make this an alternative to Christmas pudding. For the sponge, butter a 1.2 litre/2 pint heatproof bowl. Carefully cut the skin off the clementines and cut ...

Light as air and deliciously sweet, these individual sponge puddings are comfort food to impress. For this recipe you will need four individual pudding moulds, a steamer and kitchen string.

Back in the kitchen and armed with some fresh jam, Phil’s whipping up his delicious steamed jam sponge with warm custard - the perfect fruity treat to brighten up a winter's day! Grease a 20cm ...

Michelin-approved Hong Kong desserts with signature white sugar sponge cake & musang king mochi rolls appeared first on ...