Steamed egg white is used as the base color ... steamed dumplings with minced meat and gravy; steamed meat dumplings with the dough gathered at eh top; steamed stuffed meat buns; steamed buns ...

After patting the meat mixture into two dishes, top each portion with a salted egg yolk (discard the white) and steam as instructed. Sprinkle with spring onion then serve. For salted fish pork ...