In Sri Lanka, a devilled dish is most often equated with “very hot!” This may be true, but devilling is also a method of cooking in which the main ingredient (vegetable, fruit or protein) is marinated ...

WHEN THE PANDEMIC derailed the 2020 launch of her restaurant, Cynthia Shanmugalingam jumped a plane from London to Jaffna, Sri Lanka, and spent months in a “marathon of writing, researching, learning ...

Sri Lankan food, if it gets mentioned at all at restaurants, often gets lumped in with the Indian curries and rice dishes on the menu. Or if you want to cook Sri Lankan food at home, you won’t find as ...

When Kolamba first opened in 2019, many diners who walked into the charming eatery in central London’s Soho district weren’t familiar with Sri Lankan cuisine. They thought it was just like Indian food ...

Sri Lanka has been recognized for its exceptional culinary delights, ranking 7th for the world’s best food in 2025, according ...

Street food in Sri Lanka. You’re going to want to see the traditional Sri Lankan breakfast of hoppers and roti on this massive Galle Fort food tour! Supreme Court blocks Trump from deporting alleged ...

Throughout May, SideDish is highlighting someone in the food industry who is of Asian American and Pacific Islander heritage in honor of AAPI Heritage Month. Our first Q&A featured Vi Henderson, the ...

WEST NEWTON —Tucked behind a line of stores on Washington Street, L’Aroma Café is the local go-to place for coffee, imported teas, breakfast, salads, soups, and sandwiches. Upstairs, in a space ...