And the combo of cream cheese and spicy mayo with shrimp and rice is chef's kiss. If you love sushi but don't know where to source or how to handle sushi-grade raw fish, sushi cups are the perfect ...

The American palate has expanded significantly since the days of TV dinners and casseroled everything, but the internet made ...

They are basically deconstructed sushi rolls in a bowl! Sweet and tangy sushi rice, crispy breaded shrimp, fresh vegetables, ...

A piece of ginger, after one bite, if you try the next one, some tuna or shrimp or ... So, the sushi roll. Take this one, and this is no choice. Put the soy sauce in the rice but just a little.

Cut in half. 7. Prepare salmon, unagi, shrimp toppings. 8. Place sushi rice into two bento boxes. Scatter the toppings. Scan this QR code with your smartphone to view the recipe video in English.

Veteran restaurateur Danny Yip had successful establishments in Canberra, Australia, before he moved back to Hong Kong to open The Chairman in 2009. The Chinese restaurant was ingredients-focused ...

After preparing all the ingredients, the rice should take five minutes or less to cook. Remove the heads, tails and shells from the shrimp, then cut the meat into 1cm (7/16in) pieces. (Freeze the ...

Cover and cook for 20 minutes or until the rice is tender. 2. Heat the oil in a 10-inch skillet over medium-high heat. Add the shrimp and garlic. Cook and stir for 5 minutes or until the shrimp ...