You’ll want to use light brown sugar for this recipe and not dark brown ... doubt they will last that long though! Brown ...

If you’re anything like me, having a batch of homemade granola on hand feels like a little kitchen win. This Salted Chocolate ...

Juliet Sear has an egg-citing way to use that left over Easter chocolate it with bakes and treats that will please everyone ...

I had to put that right, and I have created a cookie recipe that answers my every requirement: deeply chocolatey, sweet but not too sweet, and sprinkled with sea salt flakes. Preheat the oven to ...

This is my go-to recipe when I want to make a classic ... balls of dough (about 60–70g/2¼–2½oz per cookie). Sprinkle with a little sea salt and place onto the prepared baking trays, leaving ...