Indonesian cuisine offers a rich selection of dishes featuring familiar staples and regional ingredients. Here are the dishes you should make a point to taste.

Thai-inspired dishes like this Peanut Satay Chicken Stir-Fry have been a staple in my kitchen ever since I tried Thai street food for the first time. The layers of flavor in this cuisine are ...

Satay-style sauce is the perfect way to liven up any vegetable-based dish – and these quick dishes make for tasty weeknight dinners. Now, though, we’re turning our attention to the savoury ...

for future dishes. If you can't find galangal, then use fresh peeled ginger, but know that the satay will taste very different.

To make the satay sauce, put the peanut butter in a small ... Transfer to a shallow serving dish and place in the centre of a large board or platter. Trim the bottom of the lettuce and carefully ...

Remove from the heat and set aside for now. Put the chicken mini fillets in a bowl and add a few tablespoons of the satay sauce. Stir to coat the chicken, cover the bowl, and set aside while you ...

I don't disagree. He is proud of this chicken satay dish and often makes it for the family. This dipping sauce also works well with pork, prawns, beef strips or turkey. And remember, kids just ...

Peanut butter and coconut milk make a quick DIY satay sauce. Pack out this filling noodle dish with plenty of fresh veg and strips of chicken or turkey. Each serving provides 747 kcal, 46g protein ...

Indonesia especially Yogyakarta have many kind of culinary. For the past few years, some restaurants and hotels begin to add Yogyakarta's traditional cuisines to their menu. This menu has its lovers.