You reach into the fridge looking for butter only to be met with options: salted, unsalted. Can they be used interchangeably? Or, perhaps, a recipe calls for unsalted butter and you only have salted.

Today, the main reason recipes call for unsalted butter is for consistency, since there’s no set standard for the amount of ...

The recall is for 79,200 pounds of butter due to an undeclared allergen. According to the FDA, the packages of both salted and unsalted Kirkland Signature Sweet Cream Butter list cream as an ...

Adding unrivaled flavor, depth and structure to a range of dishes, butter is wonderfully versatile as both a sauce itself and ...

You can freeze butter if it is well wrapped. Salted butter will freeze for 12 months and unsalted butter should keep in the freezer for 6 months. Butter can be grated from frozen into flour to ...

Each cube is individually wrapped and pre-portioned into four tablespoons, offering precision, convenience, and a cleaner ...