this helps the seasoning stick. In a gallon sized freezer bag, place the cornstarch, ¾ tablespoon salt, 1 tablespoon black pepper, and Chinese five-spice powder. Shake to mix. Add the chicken and ...

Before you fry the calamari, everything else can be done in advance. Sim has given quantities in the recipe for the salt and pepper seasoning but suggests adjusting to taste. “[Taste] the balance of ...