Discover the perfect stuffed peppers recipe! Enjoy a savory, cheesy filling that makes for a satisfying meal everyone will love.

One of the best things about this recipe for stuffed bell peppers is all the different ways you can make them. Here are some ...

Blend together fresh spinach leaves, flour, milk, baking powder, salt, and pepper to a batter-like consistency (just like how ...

Stir beef mixture into rice mixture. Stir in cheese. 3 Divide beef mixture evenly among bell peppers in baking dish. Cover tightly with foil. Bake 45 to 50 minutes, or until bell peppers and rice ...

Vegetarian Burrito: A burrito is a delicious, portable answer to on-the-go meals. Rice, beans, bell peppers, all are snugly wrapped in a salsa smeared tortilla, keeping everything warm for long and ...

red bell peppers, cut into ½-in ... Top with basil, and serve immediately Quick tip! "If a recipe doesn't specify what type of onion to use, yellow is always a safe bet," says De Laurentiis.

Cauliflower puree served with salad made of shredded cauliflower, onion, capers, raisins, bell peppers, coriander, mint leaves and chopped plum. Blend the cooked saffron and vanilla cauliflower into a ...

Simon Hopkinson's recipe for roast peppers is perfect as an antipasto or a light lunch.This recipe is ridiculously easy, roasting a halved tomato snuggled inside the pepper and then topped with ...

These veggie stuffed peppers are full of colour and flavour for a satisfying vegetarian midweek meal – the perfect option if you’re trying to eat less meat. Each serving provides 464 kcal ...

To the same pot, add peppers, onions and garlic ... When she does, this quick, comforting recipe is a go-to ...