Can you freeze hollandaise sauce? Use up your surplus eggs with this classic hollandaise recipe. Serve some now, and learn how to preserve the rest for later. According to Julia Child ...

This creamy sauce made from an emulsion of egg yolk is an absolute essential for Eggs Benedict. It also goes beautifully with fresh steamed asparagus or other spring vegetables. Place the top of a ...

The not-so-humble Hollandaise is a hero of French cookery. From a classic eggs Benedict to accompanying a perfectly cooked ...

This poached salmon recipe is really simple and elegant - no ... Drain and plunge into ice-cold water to refresh. To make the sauce, place the egg yolks in a bowl set over a pan of simmering ...

When I first stumbled across this recipe in my grandmother's vintage cookbook collection, I couldn't believe my eyes. Ham-wrapped bananas with hollandaise sauce? But this isn't just another bizarre ...

Kay Chun is a recipe developer ... and there's no risk of scrambling the yolks or splitting the sauce. Traditional hollandaise is primarily made from egg yolks, melted butter, lemon juice ...

On that note, the Egg Farmers of Canada have served up a batch of recipes that offers some ... sandwich and poached eggs with a chipotle hollandaise sauce. Poach eight eggs. To poach eggs, fill ...

Let the vegan egg cool while making the hollandaise sauce. To make the hollandaise sauce, add drained cashews to a high-speed blender and add the nutritional yeast, lemon juice, soy milk ...

Show someone you really love them by making homemade hollandaise sauce with Mary Berry's foolproof technique. Then serve on top of eggs or asparagus. Put the vinegar in a small pan with the ...

At first glance, making hollandaise sauce can look tricky but it is completely ... Click here for the recipe.