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Rationing of food and other goods during World War Two changed the social landscape of Britain for a generation, creating a national culture of ingenuity, austerity and making-do. Photo ...
While production of the Ration D came to an end shortly after the end of World War II, the Tropical Bar remained a staple in subsequent wars, fed astronauts on the Apollo 15 mission to the moon in ...
Even during times when eggs were ... specifically World War I and World War II, to see how people on the home front substituted and rationed their way around eggs. According to food historian ...
During the Second World War (1939-1945) the British government introduced food rationing to make sure that everyone received their fair share of the limited food which was available. Food ...
With authority delegated by the OPA, Agriculture Secretary Claude Wickard imposed a rationing requirement ... in the armed forces during the course of World War II, including hundreds of thousands ...
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