One of my favorite things to do is home canning. Learn how to can, what equipment you need, and get canning resources! With ...

First things first, you’ll need canning jars. These are special jars designed for preserving food. They come in various sizes ...

so preserving fruit in alcohol long-term is a good option. The classic German rumtopf recipe below (classically made in a rumtopf crock, but you can use any jar) preserves fruit in sugar and rum.

Peters is filling Ball jars with cut-up cucumbers and seasonings ... In a Q&A, Martha Zepp offers tips on preserving food safely Zepp, who presents canning workshops, said nearly 100 people ...

K-State food scientist Karen Blakeslee says home food preservation, when done correctly, can save money by reducing food ...

and preserving in small batches is quite often more achievable. Use oven mitts, pot holders or thick cloths to handle hot jars. Keep your fingers away from the rims once jars are sterilised.

The dome will be depressed. Wipe jars to remove any syrup, dry, then label and store in a cool, dry and dark place. Preserving in small batches is quite often more achievable. Use oven mitts ...