As the days get shorter and the temperatures drop, there’s nothing quite like a hearty bowl of soup, like this slow cooker ...

Look no further than the slow cooker ham and potato soup ... but some of the best soup toppings are diced onion, chives, cilantro, bacon pieces, crushed crackers, or croutons.

-Heat on high for 6-7 hours.20 minutes before serving add 1 1/2 cups of shredded cheddar cheese. Garnish with bacon bits if desired. Sprinkle salt and pepper to taste.

This is a super-easy and happily budget-friendly soup with just five ingredients. The slow cooker does all the work here, caramelising and intensifying the flavours of the onion for a rich-tasting ...

This simple soup is gluten-free ... Turn the slow cooker down to Low and keep covered. Heat the olive oil in a small saucepan over high heat. Add the onion and cook for 8–10 minutes, until ...

or until the potatoes are very tender. Carefully remove the pot from the slow cooker and use a hand-held blender to blitz the soup until smooth – watch out for splashes. Stir in enough milk to ...