For a vibrant and spiced dish that is quick to assemble, why not try this aromatic lemongrass pork satay recipe? From the ...

Food Republic recipe developer Julianne De Witt shares this pork satay with peanut dipping sauce that might just become your go-to skewered dish. "Satay, the national dish of Indonesia ...

In a bowl, combine all ingredients except pork and salt. Cut the pork into strips 11⁄2 inches wide, 3 inches long, and 1⁄8 inch thick, and thread onto skewers. Coat the pork with the marinade ...