Adobo is one of those dishes for which there are almost as many recipes as there are cooks ... be served with plenty of white rice. Cut the pork belly into largish chunks about 2½cm (1in ...

Like many Filipino dishes, pork adobo is cooked with dark sugar ... Nallaine Calvo, from Filippino food stall Kubo in Belfast, shared this recipe with me. Heat the vegetable oil in a wide frying ...

From the succulent pork adobo seasoned with soy sauce ... Easy Purple Pancakes: Filipino Ube Powder Recipe Make these vibrant Filipino purple pancakes for breakfast this morning.

Filipino food gets a bad rap, but I love many of the dishes: adobo, kinilaw, lumpia and even dinuguan - the rich, dark stew made with pig’s blood and innards. One of my favourite dishes is sisig ...

Craving something bold, crispy, and packed with flavor? Meet sisig—a Filipino favorite that turns leftover pork into a ...

Her deep love for Filipino culture stems from both personal ... and dive into the flavors of the Philippines! While the adobo we all know and love brings to mind a steaming bowl of pork or chicken ...