The country’s ubiquitous noodle soup is relatively new, but has traveled and changed with the tides of history.

Pho is a super satisfying bowl of noodle soup, but cooking it from scratch can be an undertaking. Just grab a rotisserie ...

Nestled in a narrow alley at 61 Dinh Tien Hoang Street, opposite Hanoi’s Hoan Kiem Lake, Pho Thin has quietly served steaming ...

For me, I would like to use two to three different cuts of bones because that would add more def to the beefiness, to the broth. Traditionally, there's three different types of pho. Beef pho ...

As I visit on a sunny Sunday, I first smell the fragrance of beef broth from a distance away. Pho Tài’s outdoor patio is packed with Parisians slurping steamy bowls of pho, luscious bún bò ...

but the broth can be stored in the freezer for up to three months. Fresh pho rice noodles can be found in Asian groceries, and dried pho rice noodles can be found in most supermarkets. Method Trim ...

Veteran Charleston chef Thai Phi of Pink Bellies is launching a brand new pho eatery right inside of his popular King Street restaurant. Aptly named Pho King, the concept will center around a perfect ...