Chef D: There's a slow-braised oxtails and butter beans. Doyin: Oxtail is a dish that is popular around the world, but specifically within the Caribbean and within Caribbean communities in the US.
Jamaican Oxtail with Broad Beans is a very traditional recipe in the Caribbean. It is the base for a classic brothy soup in ...
Novelist and food writer Bryan Washington shares his recipe for this dish of Jamaican oxtail stew cooked long and low with carrots, chiles, and butter beans — an homage to a version made by his ...