A White girl has amused many people online after mentioning things she noticed about her Nigerian mum. She named three professions she's allowed to choose from.

The stew should be rich, flavorful, and full of colour. Nigerian chicken stew is best enjoyed with a side of steamed white rice, but it’s also delicious with jollof rice, yam, or even bread.

A veggie sauce packed with Nigerian flavours. The heat has been softened in this version, but it's still got a kick – add more chillies if you like it fiery! Ayo serves it over cauli rice ...

Spicy, bold in flavour, and rustic—that's how Olayinka describes Nigerian cuisine ... it as fried jollof rice with prawns. One of their main sauces is a tomato stew that uses tomatoes, red ...