Summon good luck and good fortune with traditional and modern Lunar New Year recipes to kick off the Year of the Horse, which ...

Celebrate Lunar New Year with traditional and modern Chinese desserts, from almond cookies that promote good fortune to ...

Chinese American Recipes from a Third-Culture Kitchen: A Cookbook,” joins TODAY to share a recipe for stir-fried rice cakes ...

Add Yahoo as a preferred source to see more of our stories on Google. Whether they are eating 12 grapes at the stroke of midnight in Spain or polishing off a marzipan pig in Germany, people around the ...

Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This dish from my cookbook “The Chinese Way” is a riff on lo mai gai, a dim sum ...

Before you break out the party hats and pop a bottle of champagne, there's one New Year's tradition that shouldn't be forgotten: eating the last meal of the year! Whether you sit down to an elegant ...

Because we love celebrating Chinese New Year, why not let our taste buds join the festivities too? This vibrant holiday is filled with color, joy, tradition, meaningful rituals and b food is at the ...

As everyone steps into 2026, we could all stand for a healthy dose of progress, prosperity and abundance — which is exactly what pork represents on a family dinner plate on New Year's Day. It must be ...

It’s the week between Christmas and New Year’s. Or as writer Jonathan Edward Durham calls it, “Full Goblin Mode.” It’s a stretch when time ceases to have meaning… when you have no idea if it’s Monday ...

You’ll be toasting with champagne later, so you might as well start sipping on champagne right now! Garten’s French 75 is a classic cognac, simple syrup, and lemon juice recipe that is topped with ...