I recommend making your own blend at homeI find that store ... The post How to Make (and Use!) Garam Masala appeared first on Taste of Home.

A staple in Indian kitchens, garam masala adds warmth and flavour to dishes. Making it at home ensures freshness and allows you to control spice levels. Here's how to make it ... grind again for a ...

Add chopped onion and fry until translucent. Once done, add all the veggies and saute for 5-6 minutes. Now add turmeric powder and salt. Mix well. Add garam masala, coriander powder, red chilli powder ...