Just like beans, peas and lentils are packed with protein and antioxidant compounds. Why don’t we eat more of them?

Black-eyed peas in a can should be cooked with an equal ... Pour this hot tempering on the lentil stew and it’s ready to ...

Easy and affordable, this simple recipe for lentil stew is ideal for batch cooking and can be used in different ways throughout the week. Learn how to make the basic version, then use up any ...

Serve the hearty cowpea and lentil stew sprinkled with parsley and sesame seeds. Sign up to be kept informed about our conservation work and how you can help such as fundraising, campaigning and ...

This vegan chickpea and lentil stew gives a warming kick from the harissa. Packed full of veggies, it will brighten a winter's day. Each serving provides 491 kcal, 25g protein, 58g carbohydrate ...

The legume family is made up of beans, lentils, lupins, peas and peanuts ... thickness to recipes like this Sausage and Kale Lentil Stew. Black and green lentils benefit from a pre-soaking.

Here's a warm and inviting vegetarian stew. It's made with lentils and sweet potatoes. Lentils are a good source of protein and don't need presoaking. Smoked paprika adds a smoky flavor.