Kimchi’s place as a uniquely Korean dish is being threatened by China’s exploding exports of the spicy dish Featured at every meal, kimchi is consumed daily by 95 percent of Koreans—2 million tons ...

“Starting a business wasn’t a sudden decision,” Oh said. “Back then, the kimchi available locally tasted nothing like authentic Korean kimchi, and I couldn’t find the kind I wanted.

and the popular Korean menu, such as Kimchijeon (Kimchi pancake), Bulgogi and Japchae. Some students have business idea using their learning after the class. Mr. Chuchart, the owner of 'Pao Lao Gong', ...

South Korean retail investors flock to XRP and DOGE, surpassing BTC and ETH in trading volume amid renewed market optimism.

Korean Cultural ... reemployment or business start-up such as Thai massage, nail arts, and recycling craft. The Pattaya City Hall invited the Korean Cultural Center to operate the cooking class for ...

Danny Hermosillo reports. When you think of Korean culture, K-pop and kimchi might be the first things to come to mind. While those are staples the local Korean community is proud of, they want ...