Gado gado is a hearty cooked vegetable salad ... If you're vegan, you can also skip the boiled eggs. This recipe is by food stylist Vivian Herijanto.

Here is my current version; I use sambal oelek, a traditional Indonesian chile sauce, available in most grocery stores. Gado ...

For the gado gado sauce, set aside 1 teaspoon of the peanuts to garnish, then put all of the remaining ingredients into a food processor and blitz for around 30 seconds until combined. Put the ...