Naan — Introduced by Mughals from Persia; not traditionally Indian. Vindaloo — A Goan dish with roots in Portuguese cuisine (Carne de vinha d'alhos).

From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that ... After a long day, nothing feels better than relaxing with a hot cup of tea and some tasty ...

Crafting wellness-focused, non-bitter tea alternatives that redefine traditional tea drinking for modern consumers ...

Black tea varieties include: Broken Pekoe and Broken Orange Pekoe - broken-leaf Indian and Sri Lankan teas that make dark, strong brews. Flowery Orange Pekoes - large-leaf Indian and Sri Lankan ...

GUWAHATI: Over two hundred thousand small tea growers from India's North-East, under the banner of the North East Confederation of Small Tea Growers’ Association, have written to Prime Minister ...

India exported nearly 255 million kg tea worth Rs 7,111 crore in 2024. This marks a jump of nearly 10 percent from the 232 million kg tea exports recorded in 2023. The export value meanwhile rose ...