While festive food can be a topic of endless discussions, the Anglo-Indian community ... part of Christmas, prepared with dried fruits soaked in rum or brandy, spices and nuts.

A Christmas classic, Kerala’s fruit cake is a fragrant medley of spices like cinnamon, nutmeg, and ginger. The rich flavor comes from local fruits and nuts, offering a taste that perfectly ...

You’re in the spice hub,” says Chef Shri Bala, a TV host and food historian whose culinary calling started at an early age by learning recipes from the groundbreaking Indian cookbook written ...