The Salcedo-based Japanese restaurant Ikomai is not only celebrated for their various kushikatsu offerings. Ever since they opened their doors to the public in 2017, the cookies they sell at Tochi,… ...

“This is a Japanese concept [on] street food,” explains James Antolin, Chef of Ikomai Tochi. “It’s casual, family-style dining. Hindi complicated ang lasa, though sometimes we mix things.” It recently ...