Tip: use a spatula dipped in cold water to smooth out the fish paste. Chill the fish paste in the fridge for 30 minutes. Steam: Steam the fish paste on high heat for 4 minutes, then reduce the ...

Learn How to Make a Tinned Fish Board, also known as “seacuterie”. It’s an impressive and fun way to share seafood as an appetizer, nice dinner, or holiday event. Tinned fish is having its ...

It's easy enough to make because you can buy the fish balls, seafood balls and fish paste (usually made of carp) from Chinese grocery shops. I also like to add fresh shrimp to the noodles - just ...