Hey everyone, Jason Griffith here from Chef Maniac! There’s something inherently comforting about a rich, slow-simmered beef ...

Spiced beef meets garden-fresh vegetables When the weather turns cool or you’re looking for something hearty without the ...

Ree Drummond is famous for her filling meals, so it makes sense that one of her favorite hearty stews is a combination of ...

This tomato, barley and bean stew is thrifty, hearty and flexible Harissa, garlic and tomatoes provide the flavor in this one-pot vegan meal.

These hearty stew recipes make the ultimate comfort food. Whether it's beef stew, chicken, or even a vegetable recipe, there's a stew your family will love.

Goulash For a more family-friendly dish, this recipe combines ground beef, elbow macaroni, and melty cheese. It's a stew-like dinner that even picky eaters will love. Get the Goulash recipe.

Not only is this recipe made with ground beef, but it's also loaded with Italian sausage, white beans, and green beans to make it thick and hearty. Get the Hamburger Stew recipe at Amanda's Cookin'.

3. Stir in broth, water, salt, pepper, browned beef and any accumulated juices, scraping up any browned bits. Bring to a simmer and cook for 15 minutes. Stir in barley and simmer until barley and ...

Cook, stirring occasionally, until the barley is tender but still a little chewy, 20 to 25 minutes. Remove the pot from the heat and let rest, still covered, for 10 to 15 minutes, so the barley ...

1 small onion, finely chopped 1 tablespoon tomato paste 2 garlic cloves, minced 1 teaspoon minced fresh thyme leaves or 1/4 teaspoon dried thyme 2 cups beef broth or chicken broth 1 cup water 1/8 ...

In a 6-quart slow cooker, combine beef, onion, celery, carrots, and potatoes and mix well to distribute. In a large bowl or measuring cup, combine tomato juice, tapioca, sugar, salt, pepper and basil.

Bring to a boil, then reduce heat to medium, and simmer briskly, stirring often to prevent burning and adding more water as needed if liquid is reducing too quickly (it should be brothy and stew ...