From sandwiches and savory soups to potato dishes and even breakfast treats, follow these recipes to put that leftover ham to ...

Juicy ham meets the tropical tang of pineapple and the sweetness of caramelized brown sugar in this party-worthy baked ham ...

Cooked hams are sold ready to eat, usually in slices. Traditional varieties include Wiltshire ham and York ham. Processed pork with added water and other preservatives and flavouring is also sold ...

Instead of being boiled and then transferred to a hot oven to be glazed, I cook the ham so, so slowly ... astonishingly tender and carves into thin slices with ease; there is also very little ...

Who says you must use bread slices to make toasties?

In a third shallow bowl, toss Parmesan and panko. Wrap each stick of mozzarella cheese in 1 ham slice; it’s okay if the ends are exposed. Arrange on a plate or baking sheet. Dredge a ham-wrapped ...

This hearty white bean and ham soup is inspired by a childhood recipe: When Grace Parisi was ... with a shower of sliced scallions as the finishing touch. In this easy bean soup, the beans ...

but packets of good-quality supermarket sliced ham can often be increasingly more expensive. Recipe developer Amy Sheppard shared her sumptuous recipe for an air fryer ham which can make your ...

For any leftovers, refrigerate and slice as you need it. This will keep for 3 days in the fridge. Preheat oven to 140°C/120°C fan/gas 1. If you can, soak your ham overnight, it is preferable to ...