But everything else is tinged with Asian flavors and ingredients. A black sesame guava cheese tart here, chocolate ginger and miso cake there, and reimagined versions of classic Cantonese pastries ...

chef and founder of Big Island Private Chef and Hawaiian Tart Company. All you need is a paring knife and a cutting board.

Another sweet treat is tourment d'amour, which is a traditional tart made with coconut, banana or guava tart. It gets its name from wives of Les Saintes sailors, who made them while waiting for ...