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Scapes: What Are Garlic Scapes and How To Cook With ThemIn the context of garlic and leeks, 'scapes' refers to the green, curved stems that grow from the tops of these plants before the bulbs or flower heads develop. Scapes are edible and have a mild ...
Chives and green onions, a.k.a. scallions, both belong to the allium family, but they have some distinct differences. Here’s ...
Green Garlic Chutney Recipe: This green garlic chutney is very famous and delicious and you can pair it with simple dal-chawal and your favourite snacks. But this falvourful green garlic is available ...
Trim off and discard the tough ends from the garlic scapes (they will be yellow-green and will feel hard, rather than bendable like the rest of the stem). Cut the remainder of the stems into ...
Drain and keep aside. 2. Peel and cut lotus stems into diagonal pieces and keep in water for sometime. Boil in salt water and drain. 3. Take ghee in a pan, add garlic. Once the garlic turns brown, add ...
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