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Tasting Table on MSNChios Mastiha Is The Greek Liqueur Known For Its Ancient Healing PowersOn the island of Chios, Greeks strategically cut the bark of trees to expose a gummy, sticky sap. The aromatic resin from the ...
Discover a hidden gem in the Aegean Sea, where history whispers through medieval villages and pristine beaches await. Chios ...
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Tsoureki Is The Traditional Greek Sweet Bread Served For EasterBut recipes for this Greek Easter specialty food are almost always flavored with mastic, a unique spice, hailing from the Greek island of Chios, and mahlab, a spice made from ground cherry seeds.
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