Few foods have as much cultural significance as garlic. There's a huge number of myths about this kitchen staple, and many ...

Garlic is rumoured to cure colds, reduce high blood pressure, lower cholesterol and more. But does the science stack up? And how can you add more of it to your diet? If you believe the rumours ...

Garlic and ghee are two ingredients that have been glorified for a long time in Indian kitchens and Ayurveda. The former contains health benefits, and when combined with the latter, it becomes a ...

Garlic is widely used in Indian and international cuisines. However, due to its high demand, fake garlic mixed with harmful substances like cement is being sold, posing serious health risks.