Pretzels have always been a comfort food classic, but finding a gluten-free version that actually delivers on taste and ...

Each serving provides 505 kcal, 47g protein, 27g carbohydrates (of which 15g sugars), 21g fat (of which 5.5g saturates), 11g fibre and 1g salt. FAQs about BBC Food ...

Whether you have a gluten allergy or simply love almond desserts, this flourless almond cake is a must-try! It’s incredi ...

U.S. consumers often pay more for gluten-free products, yet these items typically provide less protein and more sugar and calories compared with gluten-containing alternatives. That is the key ...

You can also filter meal kits based on allergens and preferred animal products. For example, you can choose gluten-free plus ... low-sodium, dairy-free, among others, and choose from the large ...

“I have noticed a great positive change in behavior with my children when we stick to a gluten-free and dairy-free diet. I don’t think everyone needs to eat this way but we had muscle testing ...

Jade Hagan has combined her love for baking with a passion for creating dietary-inclusive treats in her new business, Jadey ...

If you are avoiding gluten do make sure that you use a gluten-free baking powder. Try swapping dairy milk for (from left): beer, almond milk, yoghurt or water. Dairy milk isn’t going to make or ...