The Department of Agriculture (DA) on Monday vowed to address the spiking prices of garlic in local markets. Imported garlic ...

Despite cold waves and heavy snowfall in some regions of China at the beginning of 2025, the country’s garlic production and ...

3. Improves Digestion: Garlic stimulates the production of digestive enzymes, which can aid in the breakdown of food and promote better digestion, relieving symptoms of bloating, gas, and indigestion.

Though garlic is good for health, there are also many side effects eating raw garlic such as bad breath, heartburn, diarrhea, digestive issues, and more.

Acillin also enhances the production of nitric oxide, or NO, which relaxes the walls of arteries, resulting in lower blood pressure. However, doctors say even though research suggests garlic does ...

To boost garlic production, the province of Dinagat Islands established a technology demonstration farm in Barangay Cuarinta, San Jose, under the “Lamas sa Kinabuhi” program. “Lamas” in Visayas and ...

A green-thumbed gardener has revealed his ultimate hack for making a supermarket-bought garlic bulb last an entire year. Garlic, with its unique flavour and health benefits, is a staple in many ...

By Prof. Raphael Nyarkotey OBU High blood pressure, or hypertension, is a significant risk factor for cardiovascular diseases ...

In Villasis, Pangasinan, rows of glass bottles inside a laboratory may seem ordinary at first glance. But a closer look ...