Mince pie is a sweet British pie stuffed with a mix of dry fruits ... Top the pies with their lids, pressing the edges gently together to seal, (The pies may now be frozen for up to 1 month).

Mary Berry's mince pies will win any Christmas get-together ... (Any leftover pastry can be frozen and used to make jam tarts.) Line each hole of the muffin tin with one of the pastry rounds ...

Dust with icing sugar to serve. The uncooked mince pies can frozen for up one month in the tins. Defrost thoroughly before following the recipe from step 7.