Add Yahoo as a preferred source to see more of our stories on Google. If you’ve switched to a plant-based diet and are missing southern-style fried chicken, this recipe is exactly what you’re looking ...

Check out the full recipe below. Whether you're a vegetarian or just looking for an easy alternative for chicken, this recipe has you covered. Sarah Bond, the creator of Live Eat Learn, shared a dish ...

Join brand new Bon Appétit video host Chrissy Tracey in her home kitchen as she makes fried oyster mushrooms, collard greens and cornbread. Chrissy is a vegan chef extraordinaire and one of her ...

SEATTLE — Craving a little southern comfort? Chef Makini Howell from Plum Bistro has a plant-based version of a Po’boy sandwich. She joined us from Makini's Kitchen. To prepare the mushrooms, mix ...

Side dish: Need a quick, tasty and always effective side dish? Mushroom poêlée ticks all the boxes! Whether on its own, with eggs, rice, pasta or as a garnish for grilled meat, it's got it all. A few ...

Just like the standard American green bean casserole, this one smothers green beans in creamed mushrooms, then tops them with crunchy fried onions. To re-create the classic creamy soup that coats ...