I tried Wildgrain, a subscription for artisan bread and pastries you bake at home. It's a lifesaver if you don't have a good bakery nearby.
I ate Wildgrain's bake-from-frozen pita bread, cookies, gluten-free tortellini, and more. Here's why the subscription box ...
EatingWell on MSN3d
How to Tell If Supermarket Bread Is Fresh—It’s Not by the Color of the Bread Tag
It’s been widely circulated that the colored tags (or ties) used to seal packaged loaves of bread indicate the day the bread ...
Southern Living on MSN6d
Can You Freeze Bread?
Freezing bread is a great way to preserve its freshness for longer periods. You just need to make sure you follow proper ...
Community Impact6d
Micro bakery Simply Sourdough provides fresh-baked goods to Liberty Hill
Kellsey Hibbs is now running Simply Sourdough out of her home in Liberty Hill’s Orchard Ridge neighborhood, producing dozens ...
This Morning's favourite breadmakers to make fresh loaves at home
The smell of freshly baked bread wafting through your home is a simple pleasure that's now easier than ever to achieve, and ...
Daily Express6d
Bread stays fresh for longer without going hard or stale if wrapped in 1 kitchen item
Luckily, the bakers at Matthews Cotswold Flour have shared that an effective way to keep bread fresh is to wrap it in tin foil or cling film. They said: "This method works for fresh, store-bought ...
Panera closing Greensboro fresh-dough facility amid shift to new baking model
GREENSBORO, N.C. — On Friday, Panera Bread filed a WARN Notice with the North Carolina Department of Commerce to inform the ...
Daily Mail8d
Panera is changing how it makes its bread... and it will make its sandwiches taste very different
Panera Bread is closing two of its fresh dough factories - as it increasingly shifts to frozen bread. This means that customers at some cafes will be served bread that has been par-baked and ...