Challah is far and away my favorite bread to use for making French toast. The bread is made with eggs, so it is richer than ...

French toast is already a delicious breakfast or brunch dish, but what if you could transform the base of the dish (typically ...

The white flour was slightly less white than ours ... lightly enriched breads and for the American loaf bread tradition. This classic French bread recipe was meant to be served along with other ...

Old British cookbooks sometimes call for ‘French bread’ as an ingredient or serving suggestion, and are referring to a generic crusty white baguette or similar. However, the term ‘French ...

This may surprise some without extensive knowledge of the subject, but French and American flours are by no means created equal, and here's the difference.

Slices of bread are soaked throughly in beaten eggs. If serving as a sweet dish, milk, sugar, vanilla or cinnamon can be added to the eggs or if serving as a savoury dish, season with salt and pepper.

As a born-and-raised New Yorker, I am never not craving pizza; it’s woven into the fabric of my life. Melty cheese on a crispy crust slathered with tomato sauce gets a “Yes, please!” ...